One table, limited seats, few days a week, blind menu, nine thirty sharp, one shared experience.
Every Friday and Saturday, take a seat at The Chop Chop Social Club and feast on a three-course menu of the day at a sociable price.
Three Michelin starred Chef Paul Pairet brings global and honest home cooking by letting the ingredients shine and serving the food at the optimal time for all guests to share, just like at home.
每周五及周六，来 The Chop Chop Social Club 入座，以友好价格享受三道菜式的当日套餐。
米其林三星大厨 Paul Pairet 呈现家庭舒心美食，让食材大放异彩，在最鲜美的时刻供顾客分享，犹如在家里一般。
Every Friday and Saturday at 9:30pm sharp*
3-course menu at 300 RMB per person (including food and welcome B’ocktails, sharing style)
NINE THIRsTY: Drinks selection at 50 RMB each, 9:30pm to 10:30pm
* Reservations are kept for 15 minutes, walk-in welcome upon availability.
三道菜式套餐，每位 300RMB** （包含菜品及B’ocktails, 分享形式）
NINE THIRsTY: 指定饮品50RMB一杯，晚上9：30到10：30